Start

Grilled hand-selected king scallops with roasted garlic mash & sun dried tomato sauce
£7.50

Fetta cheese wrapped in parma ham roasted with cherry tomatoes & black oloves
£6.10

Asparagus & French brie with puff pastry & creamy dill sauce £5.95 V

Flash fried king prawns with cracked pink pepper corns,
brandy & cream
£5.50
 

Mains

Fillet steak Rossini, 8oz fillet steak flame grilled to your liking, topped with pate served en croute, with a rich Madeira sauce, served with hand cut chips
£18.95

Chicken breast stuffed with smoked cheese, spring onions & spinach in a cheese & roasted garlic sauce with herby mash
£13.95

Portobelo mushroom oven roasted with white onion marmalade & Roquefort cous cous & ratatouille
£9.95 V

Haddock fillet foil baked with mussels, Stilton, Chardonnay, & tomatoes seved with parsley butter crushed new potatoes 
£14.95